Digital Commonwealth — Boston Public Library
Wrapping Seaweed around rolls of rice, scallions and Chinese cabbage, Judy Floor of Israel helps prepare lunch for workers at Erewhon, suppliers of natural foods in Boston. The seaweed, except for a fishy tang, tastes like spinach.
Welsch, Ulrike · [ca. January 1971]
[Information from item housing] Food: Misc. Incl. Testing, Cooking, Etc.
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