National Museum of American History
Kettle
1700-1775
Cooking pot on three, triangular feet with a flared lip, bulbous body and forged bail handle looped around triangular lugs or ears. Flat cover with high arched handle riveted in place. Pot is hollow cast with three fillets, one around lip and two around body, the lowest one is a horizontal seam; two vertical seams on upper half and single gate mark on bottom exterior. No other marks on pot or cover.
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